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Technologies Shaping the Post-Pandemic Future of Food with Tony Hunter
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2021Oct 11
The pandemic has irrevocably changed our world. But what might be the legacy of the pandemic for the food, beverage, and agri-food industries, and the very future of food? Futurist, speaker, and foresight strategy consultant Tony Hunter argues that in crisis there’s opportunity and we need to make the most of this one and use technology to fundamentally change our food system. Links Email: tony@futuristforfood.com LinkedIn:   / tony-hunter   Websites: https://www.tonyhunterspeaker.com and https://www.futuristforfood.com For information about the book “Aftershocks and Opportunities 2 – Navigating the Next Horizon”: https://fastfuture.com/shop/aftershoc... Image Source: https://pixabay.com/illustrations/tom...
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Steve Wells

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